Use Monosodium Glutamate discreetly, a pinch is sufficient to enhance the natural flavour of any food that requires 'pepping up'. You will be surprised to find that a sprinkle of Lotus Monosodium Glutamate added at the very end of cooking will be intensify the flavours of the blandest dish.
I tried to order a couple of bottles of Rum and I was only able to order one. I rang the office and spoke to a lady there who found there was another bottle left and added it to the list for me. Great service and I would not hesitate to use you guys again. Thank you.