Walkerswood Spicy Jerk BBQ Sauce 355ml - Best Before 31 March 2026
Please note, this item is reduced due to BBE date 31st March 26
Walkerswood jerk BBQ sauce is a fruity, fiery Jamaican sauce. Walkerswood combine a traditional jerk seasoning paste with ripe Jamaican bananas to give this sauce a fruity sweetness which softens the fiery spice of the jerk.
Try using this jerk BBQ sauce as a marinade or for basting. It works especially well rubbed into pork ribs and left to marinade overnight. A drop of honey also transforms the sauce into a tantalising meat glaze.
Jerk cooking is said to come from the word charqui, a Spanish term of Quechua origin for jerked or dried meat, which eventually became jerky in English.
Ingredients
Please always refer to the physical label as ingredients may change.
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Walkerswood Spicy Jerk BBQ Sauce 355ml - Best Before 31 March 2026

