Ferrero Couscous
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£1.99
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Product description
Couscous is a Maghrebi dish of small steamed balls of crushed durum wheat semolina that is traditionally served with a stew spooned on top. Pearl millet and sorghum, especially in the Sahel, and other cereals can be cooked in a similar way and the resulting dishes are also sometimes called couscous.
- A favourite dish in North Africa
- Served with meat or vegetable stew
- Easy to make
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Ferrero Couscous